Due to its rare and delicate nature, blue salt requires careful storage. It should be kept in an airtight container away from moisture and strong odors, as it can absorb humidity and lose its crystalline texture. Proper storage ensures that the vibrant blue color and subtle flavor remain intact. Many users store it in small glass jars or ceramic containers to both preserve its quality... https://www.youtube.com/watch?v=viQ1II1eDRY