Bonam is a cooked rice with Jaggery and milk prepared in a new brass, earthen pot decorated with neem leaves, turmeric and vermilion (Kumkum). A lamp is lit in addition to the pot and is referred to as Bonam Jyoti. The towering spire, adorned with colourful flags and sacred symbols, https://hanumanmandiradelaide.com.au/services/