Merge a Manresa alum plus a former chef at New York’s Momofuku, and you get... a humble restaurant inside of a random Mountain Look at strip mall? Damn right. That’s the situation with Kumino, the place the seafood ramen calls for a single pound of tilapia to fortify the broth https://seo-webdirectory.com/listings13080875/getting-my-date-night-palo-alto-to-work